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Even a purely hedonistic focus on flavor would lead down this path, to the local and seasonal.

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Such a valuable message... decolonize the dinner table. Simplicity, local, plant primacy. 🌺🐣🐝🌈

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A column of mine from 2017 in Indian Country Today:

https://ictnews.org/archive/not-fry-bread-sioux-chefs-indigenous-kitchen

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Lovely. Thank you much for sharing.

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